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Rosh Hashanah

Rosh Hashanah, the Jewish New Year, is a holiday seeped in family and historic tradition. While a typical New Year’s Eve celebration on December 31st focuses on revelry and having a great time, Rosh Hashanah...
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Passover

Passover, the eight day religious holiday commemorating the Jewish people’s escape from slavery and exile in Egypt in 1300 BCE, is a time for family, neighbors and friends to get together to rejoice in their...
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Hanukkah

This Hanukkah season Edie and Jerry Weinstein of Stevensville, Michigan will make potato latkes using a family recipe passed down from Jerry’s mother. Latkes, which are grated potatoes and onions fried...
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Cooking in Ottawa

If you’re not up to crossing the pond and don’t want to stray too far, well the nation’s capital, Ottawa, may be the solution. Le Cordon Bleu Ottawa Culinary Arts Institute is a great weekend getaway....
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Peta Mathias Recipes

AIOLI There is not one more word I can say about the heavenly, golden, glistening triumph that is aioli that hasn’t been chanted by very other cook before me. It is a great carrier - you...